Get Free Ebook Waste Management Practices: Municipal, Hazardous, and Industrial, Second Edition
Get Free Ebook Waste Management Practices: Municipal, Hazardous, and Industrial, Second Edition
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Waste Management Practices: Municipal, Hazardous, and Industrial, Second Edition
Get Free Ebook Waste Management Practices: Municipal, Hazardous, and Industrial, Second Edition
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Review
"Using the key environmental headlines of the 1980s as the lead-in to discuss waste management issues, the author has provided an engaging discussion of the subject. By explaining uncommon terms in short and simple words the author has made the text appealing and understandable to both professional and novice."––Dr Syed E Hasan, University of Missouri-Kansas City "I found Pichtel’s 2nd edition prepared with both practical and technical information, providing both breadth and depth knowledge for management of solid and hazardous waste. The book is comprehensive, starting with historical and regulatory background, and providing technical management knowledge for today’s solid and hazardous waste management challenges."―Berrin Tansel, Florida International University
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About the Author
John Pichtel is a professor of natural resources and environmental management at Ball State University in Muncie, Indiana. He received his PhD in environmental science and his MS in soil chemistry/agronomy from The Ohio State University, and his BS in natural resources management from Rutgers University. His primary research and professional activities have been in management of hazardous and municipal wastes, remediation of contaminated sites, reclamation of mined lands, and environmental chemistry. He has authored or co-authored approximately 40 research articles. Pichtel has served as a consultant in hazardous waste management projects and has conducted environmental assessments and remediation research in the United States, the United Kingdom, Ireland, Finland, and Poland.
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Product details
Hardcover: 682 pages
Publisher: CRC Press; 2 edition (February 26, 2014)
Language: English
ISBN-10: 1466585188
ISBN-13: 978-1466585188
Product Dimensions:
7.5 x 1.5 x 10.5 inches
Shipping Weight: 3 pounds (View shipping rates and policies)
Average Customer Review:
5.0 out of 5 stars
2 customer reviews
Amazon Best Sellers Rank:
#819,048 in Books (See Top 100 in Books)
Quick and hassle-free
Very informative and easy reading for a text book. A good resource.
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